Customer Review: If the world were perfect, there would be a bountiful seasonal kitchen garden of infinite variety outside every kitchen door. In the spring we would find sweet spring onions and in autumn tart-sweet apples. The leaf lettuce would always taste like butter and the asparagus would always be snapping... more info
Customer Review: I was struggling with my toddler's picking eating. I anguished over her lack of interest in veggies...this book REALLY helps! I have now been inspired to be creative with my own recipies now that I now how different vegtables puree differently. Great book, try it..You'll love it!
Customer Review: I enjoyed the book so much that I purchased another as a gift for a friend. The nutritional information included with each recipe is extremely helpful. The recipes are simple and tasty. I love the chicken cacciatore. Just tried a pork loin recipe and it turned out great.
Customer Review: I cannot believe or trust an author beginning with the premise that one's body requires animal fats (an absolute falsehood). Given that major error, everything that follows in this book is suspect.
Customer Review: Excellent book! My son won't eat green veggies, so sneaking them into his meatballs is a great alternative. The recipies are very creative, just need to add a few more spices to them to make them come alive.
Customer Review: This cookbook is great, actually anything from weight watchers is pretty good. I am not trying to lose weight, but my brother is and so my brother's girlfriend has been using these recipes. Honestly, they're absolutely delicious. Even without trying to lose weight I would go out of my way to come... more info
Customer Review: I bought this cookbook on amazon about 6 months ago and I use it more than any of my other cookbooks (Southern Living, South Beach Diet, etc). The recipes are very easy and yummy. I use it probably 1-2 times a week.
Customer Review: The categories are vast, the suggestions enormous --- pizza for days, soups for years, salads for decades, burgers and dips for eons. Most have fewer than a dozen ingredients, and although the recipes have an international flair, few call for trips to specialty markets. Preparation times aren't... more info
Customer Review: like so many other diets, this one promises miracles
ever since hippocrates people have been trying to heal diseases with food. It only works with certain ones. This one had such great potential, and i am a little disapointed in it.
Customer Review: I've been a vegan since 1989 (and a vegetarian since 1984) and didn't give much thought to baking or sweets because I didn't know how to get around dairy and especially eggs in baking. Cupcakes were the last thing I ever thought I would bake. The recipes are amazing and what I love the best is that... more info